Description

Frothing milk doesn’t require an espresso machine. This manual double-layer beater creates microfoam for lattes and cappuccinos using a simple pumping mechanism.

Manual Microfoam

• Double-layer whisk – The dual-screen whisk introduces air into milk faster than single-layer designs. Full microfoam in 15-20 seconds of pumping.
• BPA-free lid with seal – The garland cup includes a secure lid that prevents splashing during frothing. Pour directly from the same container.
• No electricity needed – Manual pumping mechanism works anywhere. Perfect for travel, camping, or kitchens without dedicated frothing equipment.

Multi-Use Versatility

Froth milk for lattes, whip cream for desserts, mix matcha or protein shakes. The frother works with hot or cold liquids.

Specifications

• Material: 304 stainless steel cup, stainless steel whisk
• Capacity: 400ml
• Lid: BPA-free plastic with silicone seal
• Frothing method: Manual pump (15-20 seconds)
• Price: .00

Froth milk anywhere, no machine required.